Everything Bagel

Our Everything Bagel is crafted the traditional New York way, following a meticulous 72-hour fermentation processthat develops remarkable depth of flavour, a light and chewy crumb, and the signature glossy crust bagel lovers know and appreciate. Each bagel is hand-rolled, slowly cold-proofed, gently boiled, and baked fresh before being generously coated with our in-house everything seasoning blend that stands beautifully on its own or paired with cream cheese, butter, eggs, or your favourite fillings.

ALLERGENS:
Contains gluten, sesame, nuts

PLEASE NOTE:
Our bagels are handmade using traditional techniques. Their shape and topping distribution may vary slightly, making every batch uniquely crafted.

SERVING SIZE:
1 Bagel (Approx. 110g)

STORING SUGGESTIONS:
Best enjoyed on the day of purchase. Store in an airtight container at room temperature for up to 2 days. Toast before serving to enhance its crisp crust and chewy texture.